
CEREALS containing GLUTEN and derived products

EGGS and Egg Products

MILK and its Derivatives (including LACTOSE)

PEANUTS and Peanut-based Products.

FRUITS of CASCARA and its Derivatives (Almonds, hazelnuts, walnuts, cashews, pecans, pistachios, etc)

SULFUR DIOXIDE.

MUSTARD and Derivative Products.

SOJA and Soy-based Products.

CELERY and Derivative Products.

MOLLUSCOS or Products based on MOLLUSCOS.

CRUSTACEANS and crustacean products

FISH and Fish-based Products.