CEREALS containing GLUTEN and derived products
EGGS and Egg Products
MILK and its Derivatives (including LACTOSE)
PEANUTS and Peanut-based Products.
FRUITS of CASCARA and its Derivatives (Almonds, hazelnuts, walnuts, cashews, pecans, pistachios, etc)
SULFUR DIOXIDE.
MUSTARD and Derivative Products.
SOJA and Soy-based Products.
CELERY and Derivative Products.
MOLLUSCOS or Products based on MOLLUSCOS.
CRUSTACEANS and crustacean products
FISH and Fish-based Products.